Woman Shocked by Rs 500 Charge for ‘Bhutta’ at Virat Kohli’s Restaurant, Sparks Outrage on X

A recent incident at a restaurant owned by Indian cricketer Virat Kohli has sparked a wave of criticism after a woman claimed to have been charged over Rs 500 for a simple "bhutta" (corn on the cob). The incident, shared on X (formerly Twitter), has ignited discussions about food pricing and the high costs associated with celebrity-endorsed .

According to the woman’s post, she visited the upscale restaurant, which is known for its luxurious ambiance and celebrity clientele, and ordered the classic street

food, bhutta. To her surprise, the bill reflected an unusually high charge of over Rs 500 for a single piece of grilled corn, which typically costs just a few tens of rupees from local vendors.

The woman expressed her shock on X, tagging the restaurant and questioning the exorbitant price for such a simple dish. Her tweet quickly garnered widespread attention, with many social media users weighing in on the matter. Some expressed disbelief, while others suggested that celebrity restaurants often price their food higher due to the brand's association with high-end dining experiences.

While some defended the pricing, arguing that it was part of the premium experience at a high-profile establishment, the majority of reactions leaned towards disapproval, criticizing the perceived overcharging. The incident has sparked a broader conversation about the increasing cost of dining in celebrity-owned or luxury restaurants, particularly in India’s urban centers.

Virat Kohli, a well-known figure not just for his cricketing prowess but also for his ventures into the hospitality industry, has not yet responded publicly to the incident. The controversy, however, continues to be a hot topic of conversation on social media, with many calling for greater transparency in pricing at restaurants that cater to the elite.

This incident serves as a reminder of the ever-growing divide between high-end dining experiences and affordable, local street food, with many questioning whether the steep price tags placed on such items are justified.